Dot-ta-da! has generously donated one dozen of her “Sea Salt Carmel” cupcakes. These are moist chocolate cake with creamy chocolate center, carmel buttercream frosting, with carmel drizzle and sea salt sprinkles. Mmmmm. They will be baked fresh the day of the auction, and will be gift boxed prettily!
All recipes are Sarah’s own, and they are baked from scratch, using quality ingredients!
Pleas visit her website and on facebook:
www.dottada.com
www.facebook.com/pages/dottada
Sea Salt Carmel
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